31 Exotic Eggplant stew family's new favorite!

Whether you are a college student simply starting your own culinary experiments or a seasoned cook with several supper parties under your belt, there is constantly something brand-new to find out about cooking. We hope these Eggplant stew recipe and tips can help you in your kitchen area tonight, and get used to amazing home-cooked meals.

This vegan Turkish lentil stew recipe with eggplant and pomegranate molasses is hearty, filling and delicious! I am happy to say that this rich Haitian Legum. This Eggplant Stew recipe is extremely easy and cheap to prepare and so delicious.

You need to prepare eggplant.
Provide carrots.
You need big tomatoe.
You need to prepare onion.
Prepare tspn cinnamon, royco and spices of choice.
Provide tspn ginger and garlic paste.
Use Salt.
Use Oil for frying.
Use milk.
You need Capsicum.

Short Tips:

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Peel the eggplant (optional) and wash, chop onion, tomato and capsicum, grate the carrot. Crush ginger and garlic..
Heat oil in a cooking skillet, add onions with ginger and garlic paste. Saute..
Add tomatoes and carrots let it simmer then add spices and salt. Stir for a few minutes.
Add the eggplant, stir, add milk and water then let it boil until ready. Add capsicum 3min before removing..
Serve while hot. Eat with any starch of choice..

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