How to Prepare Yummy Biscuit & Gravy Casserole delicious & tasty!

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Biscuits — Biscuit Pour les articles homonymes, voir Biscuit (homonymie). Biscuit definition is - a small quick bread made from dough that has been rolled out and cut or dropped from a spoon. plural biscuits also biscuit. Biscuit definition: A biscuit is a small flat cake that is crisp and usually sweet.

Use can of regular biscuits (not the giant flaky Grands they won't cook throughly).
Use ground sausage (Spicy is my preference).
You need to prepare and 1/2 cups shredded cheddar cheese.
You need eggs.
Provide milk.
Use Salt and pepper.
You need and 1/2 cups cold water.
Provide pork gravy ***.
You need **You can make your own gravy from your sausage drippings or opt for the package variety. The directions include using the packaged gravy, although I made my own which probably takes less time!.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add at least a pinch or 2 after you begin cooking and again at the very end. Your palate are the final guide here, so taste often.

Preheat oven to 350 degrees..
Grease bottom of 9x13 baking dish..
Place biscuits in bottom of dish. I actually used a can of crescent roll dough sheet and filled bottom of dish instead of biscuits..
Cook sausage, drain. If you are going to make your own gravy save some drippings..
Scatter sausage over biscuits, top with 1 cup cheese..
Whisk milk, eggs, salt and pepper. Pour over sausage layer..
Mix water and gravy packet. Bring to a boil, simmer til thick, add more water if necessary. Pour gravy over egg mixture, sprinkle with remaining cheese..
Bake until egg is fluffy and cheese is bubbling. About 30 minutes..

Simple bakes like cookies, shortbread and crackers are great to make with kids. biscuit. Biscuits are flour-based snacks that are generally crisp and crumbly in texture, due to the fact When making biscuits, always stick closely to the recipe. Using a larger egg than that specified could result. Homemade biscuits are a breakfast favorite at my house and this simple biscuit recipe is one you'll find yourself using over and over again. This easy small batch recipe is adapted from the biscuit.

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