How to Cook Delicious Surati makhaniya biscuit delicious and easy to make.

Many individuals enjoy cooking and also assume it makes the excellent relaxing hobby. A kitchen that is loaded with fresh food that smells tasty is specific to make any individual's state of mind a bit lighter. It can in some cases appear difficult, though, to identify recipes that work for you or advice that causes an eventually successful dish. Maybe this Surati makhaniya biscuit recipe is the one you are trying to find.

Enjoy Surti makhaniya biscuit with tea. HOW TO MAKE JEERA BISCUITS AT HOME I love Makhania Biscuits with Masala chai and perfect while traveling as well.

Provide Self rising flour.
Use all-purpose flour.
You need to prepare bisquick flour.
Use oil.
Prepare milk.
Use yoghurt.
Provide Cumin seeds.

Short Tips:

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1 cup bisquick,1 cup all-purpose flour,1 cup self rising flour take it in a bowl mix it.
Add 1cup oil,1 cup milk,1 cup yoghurt and cumin seeds then mix all ingredients then make a small shape ball in a pan which one your putting in oven.
Then preheat oven at 450० then after preheat put that biscuit in oven then if biscuits cook till it rise then slower down your your oven to 325०till biscuits become crunchy from inside and little pink on top of it.
Then take it out from oven and put it on rack for cooling down then pack in air tight container.
Now it's ready to serve with your tea.

How to make jeera biscuits at home Surati Products Scroll down to see all of our Surati products. Homemade Puff Pastry - Pate Feuilletee - Khari Biscuit. There are hundreds of varieties found of biscuit around the Makhania or Surti Batasa or namkeen biscuits are very popular with tea, or just as a. Alif Makhania Butter Pudina is made by actual Pudina (Mint) and not any artificial flavor.

Since you have actually reviewed the Surati makhaniya biscuit recipe, and you have the knowledge that you need to carry out in the kitchen. Obtain that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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