How to Make Appetizing Oreo biscuit cake tasty & delicious

Whether you are an university student just starting your own cooking experiments or an experienced chef with several supper events under your belt, there is constantly something new to find out about cooking. We hope these Oreo biscuit cake recipe and tips can help you in your kitchen tonight, as well as get used to magnificent home-cooked dishes.

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You need to prepare oreo.
You need sugar powder.
Prepare oil.
Use baking powder.
Use milk.
Provide vanilla asense.
Use eno pouch.
Provide gems for decoration.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 after you start cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

Crushed biscuits in a mixer grinder..
Put biscuit powder and all ingredients except eno and mix well. Now make a batter..
Now put 1 eno pouch and mix well..
In a back tin spread oil butter..
Baked in a microwave oven for 7 minutes on high speed..
Check it in the help of tooth pic..
Cool the cake. Spread the sugar syrup put 6 biscuits cream and gems for decoration..
Ready for eating..

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