26 Recipe Perfect Oreo biscuit cake tasty & perfect

There are many resources of details on cooking. Some information is geared in the direction of skilled cooks as well as except the typical person. It can be perplexing to wade through every one of the available details. Luckily, this Oreo biscuit cake recipe is easy to make and will certainly offer you some wonderful tips. They will work for anyone, even a novice.

If you like my video, please share it and don't forget to SUBSCRIBE to my channel. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. Perfect for the cookies and cream lover in your life!

You need oreo biscuits.
Provide milk(to adjust batter consistency).
Provide eno.
You need to prepare powdered sugar.

Short Tips:

Prep work is a really important part of food preparation. You wish to see to it you have every product you might require. You likewise wish to see to it you have all the products you may need. You don't intend to remain in the middle of a meal and find out you are missing out on something crucial.

Grind the biscuits in a blending jar and add it to a bowl..
Add powdered sugar in it and mix it..
Till that grease a cake tin with oil and dust it with maida or use butter paper and grease it..
Add eno and milk to it. Add milk as per requirement adjust consistency..
Preheat the kadhai on a medium flame for 10 mins..
Pour the batter into cake tin and tap it to remove air bubbles..
After kadha is preheated it is quite hot so carefully place cake tin into it and bake it for 10 mins at high flame and at low flame for 25-30 mins until you find the cake is perfectly baked..
For icing: Just melt dark chocolate and cream and make ganache spread it on the cake and decorate it with chocolate shavings. Garnish it as per your wish and just have the yummy cake..

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