32 The best Garlic Parmesan Zucchini Casserole perfect & tasty!
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Cooking might be one of the oldest skills on the planet. That does not suggest that there are any limitations to the knowledge available for the cook thinking about enhancing his or her skills. Also the finest chefs, even experts, can constantly discover new recipes, techniques and techniques to enhance their kitchen abilities, so lets try this Garlic Parmesan Zucchini Casserole recipe, we hope you like it.
Garlic Parmesan Zucchini Casserole
You can have Garlic Parmesan Zucchini Casserole using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Garlic Parmesan Zucchini Casserole :
- You need to prepare grated zucchini.
- You need to prepare salt.
- Use finely diced onion.
- Use finely diced carrot.
- Prepare finely diced bell pepper any color.
- Prepare minced garlic.
- You need eggs slightly beaten.
- You need to prepare grated Parmesan cheese plus set aside an additional 2 tablespoons for topping.
- You need to prepare shredded mozzarella cheese.
- You need shredded cheddar cheese.
- You need melted butter.
- You need to prepare Panko breadcrumbs.
Short Tips:
Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.instructions :Garlic Parmesan Zucchini Casserole
- Preheat oven to 375 degrees Fahrenheit. Spray a 8x8 pan with cooking spray and set aside..
- Place zucchini in colander, sprinkle with salt and allow to sit for at least 10 minutes. (this will help draw the moisture from the zucchini, after 10 minutes squeeze out the excess moisture by pressing paper towels on the zucchini or wrapping in a towel and squeezing and wringing out the towel several times.) Don't skip this part or your casserole may be to runny..
- In the prepared dish, add zucchini, onion, pepper, carrots, garlic, eggs, and 1/2 cup Parmesan cheese,mozzarella and cheddar cheese. Mix thoroughly with spatula or hands to get ingredients well combined. Arrange the mixture evenly in the pan..
- Bake uncovered for 20 minutes.
- In a small bowl combine the melted butter, Panko bread crumbs and 2 tablespoons Parmesan cheese..
- Spread the bread crumb mixture over the casserole and return to oven for additional 5-10 minutes until top is golden brown and crispy..
Food preparation is a kind of art and also it requires time as well as practice to equal experience as well as competence in the field. There are many types of cooking and likewise several types of food from different societies. Use what you've seen from Garlic Parmesan Zucchini Casserole recipe it will certainly assist you in your food preparation undertakings.
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