Name: Zucchini Fritata
Prep time: 10 min
Cook time: 37 min
Total time: 47 min
Ingredients: 12 eggs; 3 tablespoon heavy cream; 1 cup grated or crumbled cheese; 4 cup slice zucchini; 1 tablespoon olive oil; 1 teaspoon chopped thyme; 1 onion, chopped

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Zucchini Fritata

To cook Zucchini Fritata you only need 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Zucchini Fritata :

You need to prepare eggs.

Prepare heavy cream.

You need grated or crumbled cheese.

Use slice zucchini.

Prepare olive oil.

Provide chopped thyme.

Provide onion, chopped.

Short Tips:

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instructions :Zucchini Fritata

Preheat the oven 180 degree Celcius.

Crack the eggs into a medium mixing bowl. Add your dairy of choice and the salt. Whisk just until the egg yolks and whites are blended..

Whisk in all or half of the cheese (you can reserve the other half for topping the frittata before baking, if desired). Set the mixture aside..

Cook the onion and zucchini, add thyme and season it..

Let the cooked vegetables cool for a few minutes, then stir them into the egg mixture..

If you reserved any cheese, sprinkle it on top of the frittatas now..

Bake for 13 to 17 minutes, until the eggs are puffed and appear cooked, and the center of the frittatas jiggle just a bit when you give the pan a gentle shimmy. Remove the pans from the oven and place them on a cooling rack to cool. Garnish with herbs, and serve..

You do not need to be a pro to cook a fantastic dish. There are several recipes that look difficult and frustrating, yet are in fact, fairly basic one of it is Zucchini Fritata recipe. We hope, this recipe has instilled some self-confidence in you for the following time you remain in the kitchen area.

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