Name: Zucchini Relish
Prep time: 25 min
Cook time: 16 min
Total time: 41 min
Ingredients: step 1; 10 cup shredded zucchini or/and Summer squash; 2 shredded or diced colored bell peppers; 3 shredded or diced Hatch Peppers; 2 small/medium diced red onions; 1/8 cup sea salt; step 2; 3 cup apple cider vinegar; 2 2/3 cup organic cane sugar; 1 tbsp cornstarch; 1/2 tsp turmeric; 1 tsp ground black pepper; 1 1/2 tsp celery seed; 1 tsp dry mustard; 1 tsp granulated garlic; 1/4 tsp smoked paprika

Everybody likes the suggestion of taking a seat to a scrumptious home-cooked dish, but with today's busy routines, it can be more difficult than ever before to discover the time to put one together. The good news is, help is available, the Zucchini Relish recipe and suggestions in this short article will certainly help you created healthier meals for your family in a surprisingly, short time.

Zucchini Relish

To make Zucchini Relish you only need 16 ingredients and 4 steps. Here is how you do that.

Ingredients of Zucchini Relish :

You need to prepare step 1.

Prepare shredded zucchini or/and Summer squash.

Prepare shredded or diced colored bell peppers.

You need to prepare shredded or diced Hatch Peppers.

You need to prepare small/medium diced red onions.

You need to prepare sea salt.

Prepare step 2.

Provide apple cider vinegar.

Use organic cane sugar.

You need cornstarch.

Prepare turmeric.

You need ground black pepper.

Use celery seed.

Provide dry mustard.

You need to prepare granulated garlic.

You need smoked paprika.

Short Tips:

You can get rid of the garlic smell from your hands by rubbing them for thirty seconds on your stainless steel stove before washing them. Garlic adds a fascinating taste to lots of dishes, yet the apparent odor can linger on your hands. Utilizing this idea, you can appreciate your dinner without your hands smelling highly of garlic.

step by step :Zucchini Relish

Combine all ingredients in step 1 and let sit overnight. The next day drain off excess liquid..

The next day combine step 1 with the rest of the ingredients..

Cook for 30 minutes on a slow boil..

Can when done. Makes 6 pints..

Now that you have reviewed the Zucchini Relish recipe, and you have the expertise that you require to perform in the kitchen. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

If you find this Zucchini Relish recipe valuable please share it to your friends or family, thank you and good luck.

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