37 Recipe Tasty EASY YUMMY POTATO GRATIN delicious and easy to make.

Everybody likes the suggestion of sitting down to a delicious home-cooked meal, but with today's active timetables, it can be more challenging than ever before to discover the moment to place one with each other. The good news is, help is available, the EASY YUMMY POTATO GRATIN recipe and suggestions in this post will certainly help you put together healthy meals for your household in a remarkably, short time.

This recipe is loosely based on Orlando Murrin's recipe in "A Table in the Tarn: Living, Eating, and Cooking in Rural. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal.

You need to prepare cheese sauce.
Prepare plain flour.
You need to prepare butter.
Use milk.
Prepare grated mozzarella cheese.
You need gratin.
You need onion, chopped.
You need to prepare potatoes, thinly sliced.
You need to prepare cheese slice.

Short Tips:

If you are cooking from a recipe, the best tip we can give you is to read through the entire thing all the way through before you start to cook. Not only will this help you gain a far better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking tools you need, as well as catch important instructions.

Preheat oven to 200degrees celsius..
Slice onions and potatoes..
Grease gratin tin thoroughly with butter..
Layer in potatoes & onions in following order: potato, onions, potato..
Add butter into a saucepan and melt it..
Then put in the flour and stir..
Pour in milk and whisk to thicken the mixture..
Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce..
Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese..
Bake for 45 minutes in the oven at 200°F celsius..
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Yummly. #Gratinpotatoes #Scallopedpotatoes #FrenchCreamyPotatoes This Easy Potato Gratin has layers of starchy, cheesy, buttery goodness. Then poured the cheese sauce over top and mixed with potato slices, then bake. Au gratin potatoes go good with almost any meal! Browse our recipes and find the perfect side dish to These Cheesy Au Gratin Potato Cupcakes make a great meatless main dish, or serve as a side dish A mandoline makes slicing the potatoes much easier. I also soak the potatoes in water, while.

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