23 Recipe Tasty Quick and Easy Bread Au Gratin with Canned Meat Sauce tasty & healthy!
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Everybody likes the suggestion of taking a seat to a tasty home-cooked meal, however with today's active routines, it can be more challenging than ever to find the time to place one together. Fortunately, assistance is out there, the Quick and Easy Bread Au Gratin with Canned Meat Sauce recipe and advice in this post will certainly aid you created healthier meals for your household in a surprisingly, short time.
Quick and Easy Bread Au Gratin with Canned Meat Sauce
To make Quick and Easy Bread Au Gratin with Canned Meat Sauce you only need 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Quick and Easy Bread Au Gratin with Canned Meat Sauce :
- You need to prepare Bread (6 to 8 sliced loaf).
- Provide Onion.
- Provide Shimeji mushrooms.
- Use Wiener sausage.
- Use Seasoning ingredients:.
- You need to prepare + Mayonnaise.
- Provide Olive oil.
- Use Magic Salt (seasoned salt with spice and herb).
- Use Canned meat sauce.
- Prepare Pepper.
- Prepare generous amount Cheese (easy melting type).
Short Tips:
Do not worry about sharp knives. Will they give you a nasty cut? absolutely. But dull knives are perpetually proven to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you attempt to keeping knives sharp, you ought to also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.step by step :Quick and Easy Bread Au Gratin with Canned Meat Sauce
- Cut the bread, onion, and shimeji mushrooms into a bite-sized pieces..
- Put the sliced onion in a gratin (casserole) dish and microwave it for 3 minutes..
- Add the shimeji mushrooms on top of the onion from Step 2 and microwave for another 2-3 minutes until the mushroom is cooked through..
- Add the bread pieces into another gratin (casserole) dish, sprinkle some olive oil, Magic Salt and mayonnaise on top and toss gently..
- Add the cooked onion, shimeji mushrooms, and the wiener sausage on top and sprinkle some pepper..
- Top it with the canned meat sauce. Sprinkle the cheese on top, and bake at 230℃ for about 15 minutes or until golden brown and it is done..
- Garnish it with chopped parsley and enjoy it while it is still hot..
Food preparation is a form of art and also it takes time as well as practice to equal experience and know-how in the field. There are many kinds of cooking and likewise several types of food from various cultures. Apply what you've seen from Quick and Easy Bread Au Gratin with Canned Meat Sauce recipe it will certainly aid you in your food preparation endeavors.
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