Name: Steak and Quinoa Stirfry
Prep time: 24 min
Cook time: 21 min
Total time: 45 min
Ingredients: 2 tbsp coconut oil; 1/2 medium onion; 3 clove Roasted Garlic; 1 cup Sliced mushrooms; 1 each Small red, orange and yellow pepper; 10 oz steak (as much or as little as you want); 1/3 cup Cooking Sherry; 2 tbsp Soy sauce; 1 cup cooked quinoa (more if wanted); 1 Fresh cracked pepper; 1/2 tbsp butter - OPTIONAL

As soon as you comprehend the essentials of cooking, it can be such a releasing as well as rewarding experience to produce a merely tasty meal or baked thing. The scents in your home and the faces of the people who you share it with are invaluable. We wish this Steak and Quinoa Stirfry recipe will certainly provide you some suggestion for you to come to be an amazing chef.

Steak and Quinoa Stirfry

You can have Steak and Quinoa Stirfry using 11 ingredients and 13 steps. Here is how you do that.

Ingredients of Steak and Quinoa Stirfry :

Prepare coconut oil.

You need onion.

You need to prepare Roasted Garlic.

You need Sliced mushrooms.

Use Small red, orange and yellow pepper.

You need steak (as much or as little as you want).

You need to prepare Cooking Sherry.

You need to prepare Soy sauce.

Prepare cooked quinoa (more if wanted).

Provide Fresh cracked pepper.

You need butter - OPTIONAL.

Short Tips:

Preparation is a very important part of food preparation. You intend to ensure you have every product you may need. You also intend to make certain you have all the materials you might require. You do not intend to remain in the center of a meal as well as discover you are missing out on something crucial.

step by step :Steak and Quinoa Stirfry

Finely dice the onion..

Cut the tops off the 3 peppers, clean out the seeds, cut them in half and then cut them into thin strips..

Cut the mushrooms in half and then slice them (about a cup when sliced).

Season the steaks with salt and pepper to your liking and then slice them into thin strips..

Place pan or wok on med-hi heat. When hot add coconut oil or whatever oil you prefer. Toss in onions. After a minute add the peeled, unchopped roasted garlic (diced if using raw garlic)..

After another minute as onion starts to brown, toss in mushrooms and sautee for a minute..

Add in peppers tossing to coat with mushroom and onions. Sautee for a couple of minutes. (You want these to still have a bit of crispness at the end).

Add steak and brown on both sides...about 1 and 1/2 to 2 minutes..

Add Cooking sherry and let it bubble for a minute then add the soy...bubble for another minute..

Add the quinoa mixing it with everything. Start with a cup and add more if you like. You want there to be enough quinoa to pick up the sauce but not too much that there is quinoa with no sauce..

No.salt will be needed but add some fresh ground pepper to taste..

Optional: to add some creaminess, add 1/2 to 1 tbsp of butter before serving..

Serve in a bowl or on a plate making sure you get a bit of everything. As a final touch, I put a couple of cubes of feta on each serving.

There are few activities as enjoyable and rewarding as cooking. Not just can you flex your imaginative muscles, you can likewise offer scrumptious meals for your family members. Broadening your understanding of food preparation is specific to boost your time in the kitchen. Attempting Steak and Quinoa Stirfry recipe is a wonderful means to do just that.

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