If you are having difficulty recently in the kitchen when it comes to obtaining your food just right, you are not the only one. Many people have all-natural cooking talent yet not quite sufficient expertise to prepare with perfection. This Tuna Casserole recipe is a great start, simple to cook and also delicious.
Tuna Casserole
You can have Tuna Casserole using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Tuna Casserole :
Use 26oz can cream of mushroom soup.
You need sour cream.
Prepare 12oz can drained tuna.
You need to prepare of egg noodles.
Provide can drained peas.
You need to prepare parmesan, more or less.
Use minced onion, I used dry.
You need to prepare Salt and pepper and garlic powder to taste.
Provide Bread crumbs.
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step by step :Tuna Casserole
Preheat oven to 350°F.
In a large bowl mix soup, sour cream, half the parm, the minced onions, the drained tuna, the drained peas, the salt and pepper and the garlic powder..
Bring salted water to a boil and add noodles. Cook til slightly limp, about 3 minutes..
Reserve a 1/2 cup of the pasta water and drain noodles. Add to soup mixture and stir til combined. Pour into greased casserole dish, 9x13..
In a small bowl mix the bread crumbs, I used panko, the rest of the parm and about a good tablespoon of oil, I used olive oil but u can use whatever u have on hand. Sprinkle over casserole..
Bake til hot and bubbly and browned on top, about 30 minutes..
There is constantly something new to discover when it concerns cooking as well as every cook's skill-set is open to renovation. This Tuna Casserole recipe is just a few recipe concepts to help boost your cook's performance. There are many more great recipes out there and also great cooks keep trying to find them throughout their lives. Consistent learning is the essential to ever-improving food preparation abilities.
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