20 Recipe Appetizing Tuna Casserole tasty & delicious
A food Blog With Simple and Tasty Recipes.
Are you a cooking expert? Perhaps you are just a kitchen veteran? Or like several others, you may be a beginner.Whatever the case might be, practical cooking suggestions can include some fresh concepts to your cooking. Spend some time and discover a few things that can sprinkle some new fun into your kitchen area regimen. This Tuna Casserole recipe maybe a perfect fit for you.
Tuna Casserole
You can have Tuna Casserole using 7 ingredients and 5 steps. Here is how you do that.
Ingredients of Tuna Casserole :
- Use Tuna.
- Use Extra Wide egg noodles.
- Use peas (I use frozen).
- Use Saltines (crushed).
- Provide Shredded Cheese.
- You need mushroom soup.
- You need salt to taste.
Short Tips:
Some folks say a salad spinner is superfluous because they are bulky and type of annoying to clean, however if you have got room for a pot then you have room for a salad spinner. Not only will a salad spinner make laundry herbs and greens a snap, it can easily dries them so much more efficiently than towels ever could.step by step :Tuna Casserole
- Prepare noodles to your preferred tenderness and drain. Return to pan..
- Add peas (cooked if you used frozen), mushroom soup, salt about 1\4 can of water (milk if you prefer) and tuna..
- Add half cup of cheese and stir until well mixed..
- Put mixture in a 13 x 9 baking dish and sprinkle cracker crumbs on top..
- Sprinkle with remaining cheese and bake at 325° for about 7-10 minutes or until cheese is melted and crackers are starting to brown..
Since you have actually reached the end of this Tuna Casserole recipe, currently experimenting with recipes and apply it and take pleasure in. You never ever know - you just might have found a brand-new occupation.
If you find this Tuna Casserole recipe useful please share it to your close friends or family, thank you and good luck.
