35 Recipe Perfect Roasted Eggplant 🍆 with Chick Peas suitable for every moment!
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If you are having trouble recently in the kitchen when it concerns obtaining your food perfect, you are not alone. Lots of people have natural cooking talent but not quite sufficient know-how to cook with perfection. This Roasted Eggplant 🍆 with Chick Peas dish is an excellent start, very easy to prepare and also scrumptious.
Roasted Eggplant 🍆 with Chick Peas
You can have Roasted Eggplant 🍆 with Chick Peas using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients of Roasted Eggplant 🍆 with Chick Peas :
- Provide large eggplant, peeled and cut into slices.
- Prepare Olive oil cooking spray.
- Provide red potatoes (baby red potatoes), cut in half.
- Use green pepper, sliced.
- Prepare large onion, sliced.
- You need to prepare your favorite pasta sauce.
- Provide chick peas (garbanzo beans), undrained.
- Provide black pepper.
- Prepare crushed red pepper.
- You need to prepare Italian seasoning.
- You need oregano leaves.
- You need to prepare garlic, minced.
- Prepare balsamic vinegar.
- Prepare Cooked white rice.
Short Tips:
If you are cooking from a recipe, the best tip we can provide you with is to read through the complete thing all the way through before you begin to cook. Not only will this help you gain a far better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain that cooking utensil you would like, as well as catch important instructions.instructions :Roasted Eggplant 🍆 with Chick Peas
- Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary.........
- Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan.......
- In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well......
- Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan......
- Cover baking pan and bake in a preheated 425 degree oven for 2 hours.......
- Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes.....
- Serve with cooked white rice and enjoy 😉!.
Now that you have read Roasted Eggplant 🍆 with Chick Peas recipe, it is the time for you to head to the kitchen area and prepare some terrific food! Keep in mind, cooking is not an ability that can be one hundred percent right initially. Practice is required for you to understand the art of food preparation.
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