Name: Tuscan Chicken Soup
Prep time: 17 min
Cook time: 33 min
Total time: 50 min
Ingredients: For the stock; 2 1/2 litres water; 1 chicken carcass; 1 onion; 2 bay leaves; 1 clove; 1/2 lime; 3 cloves garlic; For the Soup; 1 onion, diced; 2 cloves garlic, minced; 2 large carrots, peeled and diced; 1 jar canellini beans, drained and rinsed; 1 tin tomatoes; 1 litre chicken stock; 1 bunch basil; to taste salt & pepper; 1 cup small pasta or noodles; Some chicken - I used 2 thighs and half a breast; Freshly grated parmesan, for serving

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Tuscan Chicken Soup

You can cook Tuscan Chicken Soup using 20 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Tuscan Chicken Soup :

You need For the stock.

You need to prepare water.

You need to prepare chicken carcass.

You need onion.

Prepare bay leaves.

Prepare clove.

Use lime.

You need to prepare garlic.

Provide For the Soup.

You need onion, diced.

You need garlic, minced.

Use large carrots, peeled and diced.

Prepare canellini beans, drained and rinsed.

Prepare tomatoes.

Prepare chicken stock.

Provide basil.

Provide salt & pepper.

You need small pasta or noodles.

Provide Some chicken - I used 2 thighs and half a breast.

Provide Freshly grated parmesan, for serving.

Short Tips:

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instructions :Tuscan Chicken Soup

You can use anything to make the stock as in the carcass and a few other flavours. Put everything in the pan with 2 1/2 litres water and bring to the boil. Once boiling turn down to moderate, skim foam off, cover and leave to simmer for an hour..

Cut the thigh meat and 1 1/2 chicken breast into bite-sized pieces.

(I decided to roast rest of legs and wings in the oven to make a Cesar salad tonight or tomorrow and to freeze the other 1/2 breast for future use).

Brown the chicken in a little olive oil and salt.

Add the finely chopped onion and garlic, stir and cover for 10 minutes over a low heat.

Drain the stock and pour half of it (1 litre) into the chicken pan..

Bring to a boil, stir in the carrots, beans, tomatoes and herbs. Reduce the heat to medium, cover and let this simmer for 20 minutes..

Take the lid off, add the pasta and cook according to instructions.

When the pasta is done turn off the heat.

Serve in bowls.

Add Parmesan cheese and enjoy!!!!!.

A fantastic, home-cooked meal is the kind of thing everyone remember. Utilizing these Tuscan Chicken Soup recipe to boost your cooking coincides as an athlete that keeps training-- the much more you do it, the better you obtain, find out as long as you can about cooking. The even more recipe you have, the much better your meals will taste.

If you find this Tuscan Chicken Soup recipe valuable please share it to your good friends or family, thank you and good luck.

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