20 Exotic Sweet Potato 🍠 Tater Tot Casserole delicious and handy!
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There are numerous sources of information on cooking. Some info is tailored towards knowledgeable cooks and except the typical person. It can be perplexing to wade through every one of the available information. The good news is, this Sweet Potato 🍠 Tater Tot Casserole recipe is easy to do and will provide you some great ideas. They will benefit anyone, also a newbie.
Sweet Potato 🍠 Tater Tot Casserole
You can have Sweet Potato 🍠 Tater Tot Casserole using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Sweet Potato 🍠 Tater Tot Casserole :
- Provide frozen sweet potato tater tots.
- Provide Canola oil cooking spray.
- You need chicken flavored stuffing mix.
- You need to prepare onion, sliced.
- You need to prepare cream cheese, softened.
- Use condensed cream of mushroom soup.
- You need to prepare condensed cream of chicken soup.
- You need black pepper.
- Prepare garlic powder.
- Provide sour cream.
- Prepare shredded cheddar cheese.
Short Tips:
Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and again at the very end. Your palate will be the ultimate guide here, so taste often.step by step :Sweet Potato 🍠 Tater Tot Casserole
- Lightly spray a large baking pan with canola oil cooking spray.......
- Sprinkle your dry stuffing mix onto the bottom of baking pan.......
- Place your sliced onion all over dry stuffing mix......
- In a large bowl mix together your softened cream cheese, cream of mushroom soup, cream of chicken soup, black pepper, garlic powder and sour cream.........
- Spread cream cheese mixture over dry stuffing mix.......
- Now pour over cream cheese mixture your bag of frozen sweet potato tater tots......
- Place your shredded cheddar cheese all over tater tots.......
- Bake, uncovered, in a preheated 350 degree oven for 1 hour, or until hot and bubbling.......
- Serve and enjoy 😉!.
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