Name: Sweet Potato Breakfast Bowl
Prep time: 21 min
Cook time: 19 min
Total time: 40 min
Ingredients: 1/4 Sweet Potato, diced; 3 Mushrooms, chopped; 1 1/2 C. Kale, chopped; 1 1/2 Tbs. Onion, diced; 1/4 Red Bell Pepper, diced; 4 Eggs, beaten; 1/4 tsp. Salt; 1/8 tsp. Pepper; 1/4 Garlic Powder; 1/2 C. Shredded Mozzarella Cheese

Everyone enjoys the idea of sitting down to a tasty home-cooked meal, but with today's busy timetables, it can be more difficult than ever to locate the time to put one together. The good news is, aid is around, the Sweet Potato Breakfast Bowl recipe and advice in this article will help you assembled healthier meals for your family members in a surprisingly, short time.

Sweet Potato Breakfast Bowl

To make Sweet Potato Breakfast Bowl you need 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sweet Potato Breakfast Bowl :

You need to prepare Sweet Potato, diced.

Provide Mushrooms, chopped.

Provide Kale, chopped.

You need to prepare Onion, diced.

You need to prepare Red Bell Pepper, diced.

You need Eggs, beaten.

You need Salt.

You need to prepare Pepper.

You need to prepare Garlic Powder.

Prepare Shredded Mozzarella Cheese.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

instructions :Sweet Potato Breakfast Bowl

In a sauté pan, on medium heat, start cooking sweet potato..

When potato is about halfway done and starting to soften; add in mushrooms, kale, onion, bell pepper, salt, pepper and garlic powder. Cook until potato is soft and kale has started to wilt..

In another frying pan, on medium heat, scramble the eggs..

In two bowls, divide up the eggs. Then top with half of the veggie mixture and half (¼ C. each) of the cheese..

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If you find this Sweet Potato Breakfast Bowl recipe helpful please share it to your good friends or family, thank you and good luck.

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