Name: Curried Sweet Potato with Eggs
Prep time: 14 min
Cook time: 36 min
Total time: 50 min
Ingredients: 2 eggs; 1/2 cup peeled, cubed sweet potato; 1/2 onion, sliced thinly; 1/2 tsp curry powder (I used a Japanese brand); Crushed black pepper; 1/2 tsp salt; 1 tbsp oil

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Curried Sweet Potato with Eggs

To make Curried Sweet Potato with Eggs you need 7 ingredients and 6 steps. Here is how you do that.

Ingredients of Curried Sweet Potato with Eggs :

Prepare eggs.

You need peeled, cubed sweet potato.

Prepare onion, sliced thinly.

You need to prepare curry powder (I used a Japanese brand).

You need to prepare Crushed black pepper.

Use salt.

Use oil.

Short Tips:

When saving components that you will certainly use for food preparation it is an excellent routine to stock them in huge quantities and freeze them in plastic bags. This will make preparing food much easier and quicker. For example, when preparing vegetables, you can simply pull them out of the fridge freezer as well as simply boil them.

instructions :Curried Sweet Potato with Eggs

Heat the oil in the pan. I used medium heat..

Add the sweet potato. Stir from time to time until they are cooked. (you should be able to crush it easily with a spatula).

Add the onion. Lower the heat..

Add curry powder and salt. Stir until the onion becomes translucent..

Make a well in the center. Break the eggs there. You can also use one egg, but I think two eggs work better in this recipe..

Top with crushed black pepper. Cook to your preference. I like my yolks soft, so it probably took about 10 minutes on low heat. You might want to wait for five more minutes if you like firmer eggs..

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