How to Make Perfect Autumn Harvest Beef and Pork Roast with Vegetables suitable for every moment!
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Autumn Harvest Beef and Pork Roast with Vegetables
To cook Autumn Harvest Beef and Pork Roast with Vegetables you need 20 ingredients and 8 steps. Here is how you cook that.
Ingredients of Autumn Harvest Beef and Pork Roast with Vegetables :
Prepare pork roast.
Prepare strip steak.
You need large carrots.
You need large Yukon Gold potatoes.
You need to prepare Bay leaves crumbled.
You need ground black pepper.
Prepare salt.
Provide celery chopped.
Provide mustard powder.
You need to prepare beef broth.
Provide ground allspice.
Provide large onion roughly chopped.
You need to prepare Worcestershire sauce.
Prepare butter.
Provide marjoram.
You need minced garlic.
Prepare corn.
You need Sauvignon merlot.
Use flour.
Provide extra Virgin olive oil.
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instructions :Autumn Harvest Beef and Pork Roast with Vegetables
Cube the beef and Pork season with the spices, bay leaves, and set aside..
Peel and chop the onion and carrots. Cube the potatoes. Put in pot with heat..
Add the butter, broth and all the ingredients except the merlot, olive oil, and flour..
Bring to a boil. Boil 7 minutes stirring occasionally..
Add the merlot and simmer for 30-45 minutes covered stirring occasionally..
Mix the oil and flour to form a paste like consistency and pour into the stew to thicken the stew stirring constantly..
Let rest for 10 minutes.
Serve I hope you enjoy! This goes well with the Autumn Soda Bread recipe..
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How to Make Perfect Autumn Harvest Beef and Pork Roast with Vegetables suitable for every moment!
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