Name: Red Chilli Chicken Roast
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Ingredients: 10 medium mild red chilli, dried; 10 medium hot red chilli, dried; 1/2 cup water; 2 tablespoon vinegar; 1/2 large lemon; 2 tablespoons garlic ginger paste; to taste Salt; 2 tablespoons extra virgin olive oil; 1 whole chicken with slits cut in skin

Cooking might be one of the oldest abilities worldwide. That does not suggest that there are any kind of limits to the knowledge available for the chef thinking about boosting his or her abilities. Even the finest cooks, also professionals, can constantly discover brand-new dishes, methods and also techniques to improve their kitchen area abilities, so lets try this Red Chilli Chicken Roast recipe, we hope you like it.

Red Chilli Chicken Roast

You can cook Red Chilli Chicken Roast using 9 ingredients and 3 steps. Here is how you do that.

Ingredients of Red Chilli Chicken Roast :

Provide medium mild red chilli, dried.

Use medium hot red chilli, dried.

You need to prepare water.

Prepare vinegar.

You need large lemon.

Prepare garlic ginger paste.

Provide Salt.

You need extra virgin olive oil.

Use whole chicken with slits cut in skin.

Short Tips:

If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the best tip we can give you is to wait for a decent sale at a kitchen store, then buy yourself a stainless steel pan and a cast iron frypan. Also its sensible idea to exchange low-cost nonstick pans each few years, as the coating can wear down over the years.

step by step :Red Chilli Chicken Roast

First make the chilli paste by adding the ingredients ( dried chillies, water and vinegar ) in a pan and letting it come to a boil, cook for 15 mins till red color comes out. Let the mixture cool. Now pour it in a grinder to blend to a paste..

Now marinate the whole chicken in lemon, garlic ginger paste and salt for min 1 hour..

In a cooking pot, add the olive oil and fry the marinated chicken for 15 mins. Then using a spoon apply red chilli paste generously all over and in between the slits. Now let it cook till chicken is fully cooked and juicy. Do not over cook. Serve warm..

Now that you've reached the end of this Red Chilli Chicken Roast recipe, now experimenting with recipes and also apply it and also enjoy. You never understand - you just may have found a brand-new vocation.

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