16 The best Thick and Chunky Beef Stew suitable for every moment!
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If you are having trouble lately in the kitchen when it pertains to obtaining your food just right, you are not alone. Many individuals have natural cooking ability but not quite enough know-how to prepare with perfection. This Thick and Chunky Beef Stew recipe is a great start, easy to cook as well as scrumptious.
Thick and Chunky Beef Stew
You can cook Thick and Chunky Beef Stew using 15 ingredients and 7 steps. Here is how you do that.
Ingredients of Thick and Chunky Beef Stew :
- You need to prepare lean cut of beef, cut into tiny cubes (I use already cut stir fry meat. It saves time).
- You need potatoes, cut in bite sized cubes.
- You need chopped baby carrots.
- Provide beef or veggie broth.
- You need flour.
- Prepare Tony Chachere's Creole Brown Gravy Mix (or a dry packet of brown gravy mix).
- Prepare worchestershire sauce.
- Prepare onion powder.
- Prepare minced garlic.
- Provide paprika.
- Provide bay leaves.
- Use basil.
- Prepare oil.
- Prepare butter.
- Provide salt or salt alternative.
Short Tips:
Among the best points that you can do is to prepare with relative or close friends. When you cook with somebody else, you will certainly have the ability to pick up on tricks that they execute and will be able to far better yourself as a cook. Talk with them to see exactly how their thought process functions, to boost your proficiency.instructions :Thick and Chunky Beef Stew
- Put flour in a large bowl, then roll the beef cubes in the flour until fully coated..
- Heat oil in a pan or deep skillet. Once oil is hot, place flour-coated beef in pan. Turn beef frequently until it starts lightly browning. (flour will start looking "gooey". That's fine, so don't worry).
- Transfer lightly browned beef to a pot. Add potatoes, carrots, garlic, butter and broth. Stir..
- Add worchestershire sauce, gravy mix, basil, bay leaves, paprika, onion powder and salt. Stir again..
- Heat on high until boiling, then cover and reduce to simmer for 30 minutes..
- Let cool slightly to help it thicken, then serve! Enjoy! (can be served with biscuits or cornbread on the side.).
- ~VARIATIONS~ . You can add different items, such as: mushrooms, peas, onion, corn . Potato flakes can be used to thicken further, if desired. . Butter can be omitted, but helps lend to the richness..
You do not require to be a pro to cook a fantastic meal. There are numerous recipes that look difficult as well as frustrating, however are in truth, rather straightforward among it is Thick and Chunky Beef Stew recipe. We wish, this recipe has actually instilled some self-confidence in you for the next time you remain in the cooking area.
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