Name: Dijon and Thyme Roasted Chicken Drumstick
Prep time: 13 min
Cook time: 36 min
Total time: 49 min
Ingredients: 8 chicken drumsticks skin on; 2 tbsp olive oil; 1/4 cup dijon mustard; 2 tbsp minced shallot; 2 clove garlic minced; 1 tbsp chopped fresh thyme; 1/2 tsp salt; 1/2 tsp black pepper

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Dijon and Thyme Roasted Chicken Drumstick

To cook Dijon and Thyme Roasted Chicken Drumstick you only need 8 ingredients and 8 steps. Here is how you do it.

Ingredients of Dijon and Thyme Roasted Chicken Drumstick :

Provide chicken drumsticks skin on.

You need to prepare olive oil.

You need to prepare dijon mustard.

Use minced shallot.

Provide garlic minced.

You need chopped fresh thyme.

Provide salt.

Provide black pepper.

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instructions :Dijon and Thyme Roasted Chicken Drumstick

In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper..

Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours..

Preheat oven to 450° F..

Cover baking sheet with foil and place the mustard coated drumsticks on the foil..

Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil..

Roast for 20 minutes..

Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes..

Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown..

Now that you have reviewed the Dijon and Thyme Roasted Chicken Drumstick recipe, and also you have the know-how that you need to do in the kitchen area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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