How to Cook Tasty Snickerdoodle cheesecake bars delicious and easy to make.

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You'll Love These Creamy, Cinnamon-Filled Snickerdoodle Cheesecake Bars. These Snickerdoodle Cheesecake Bars are a hit all year round combining two amazing desserts: Cheesecake and Snickerdoodle Cookies. Snickerdoodle Cheesecake Bars are creamy, filled with a cheesecake layer, and finished with a perfect cinnamon streusel topping!

You need to prepare For the cheesecake layer:.
Use eggs.
You need to prepare blocks room temperature cream cheese.
You need to prepare sugar.
Prepare vanilla.
You need For the snickerdoodle later:.
Prepare all-purpose flour.
Prepare baking soda.
You need to prepare room temperature butter.
Use salt.
Prepare brown sugar.
Prepare white sugar.
You need eggs.
Prepare ground cinnamon.
Use vanilla.

Short Tips:

If a recipe says to use a particular sort of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we can give you is to wait for a good sale at a kitchen store, then get yourself a chrome steel pan and a cast iron frying pan. Also its sensible idea to switch cheap nonstick pans every few years, as the coating can wear down over the years.

Preheat oven to 350. Grease a 13x9” pan. In one bowl mix the ingredients for the cheesecake layer using a hand mixer on low and on a separate bowl mix the snickerdoodle ingredients just until everything is fully incorporated or mixed..
Press 1/2 the snickerdoodle mix in your pan and then pour in your cheesecake filling..
Press small pieces of the remaining snickerdoodle mix flat and place on top. Bake 30-35 minutes until edges are set and center is only slightly jiggly..
Cool for a half hour before placing in the fridge for 2 hours before slicing for clean cuts..

MORE+ LESS Soft Snickerdoodle Bars with a creamy cheesecake filling, finished with a perfect cinnamon sugar topping! This dessert will become a fast favorite! These keto snickerdoodle cheesecake bars are the definition of love at first bite! My favorite cookie recipe transformed into the BEST super soft and chewy snickerdoodle bars! No rolling or chilling the dough.

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