Name: Almond Biscotti
Prep time: 34 min
Cook time: 27 min
Total time: 61 min
Ingredients: 1 cup roasted almonds, chopped; 1 1/4 cup all-purpose flour; 1 1/2 tsp baking powder; 1/2 tsp salt; 3/4 cup brown sugar; 3 eggs; 1/2 cup olive oil; 1 tbsp almond extract; 1/2 tsp vanilla extract

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Almond Biscotti

To make Almond Biscotti you need 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Almond Biscotti :

Provide roasted almonds, chopped.

Prepare all-purpose flour.

You need baking powder.

Prepare salt.

You need to prepare brown sugar.

Provide eggs.

You need olive oil.

You need almond extract.

You need to prepare vanilla extract.

Short Tips:

One of the greatest things that you can do is to cook with member of the family or friends. When you cook with somebody else, you will certainly be able to pick up on methods that they apply and will certainly be able to far better on your own as a chef. Speak to them to see just how their mind works, to raise your proficiency.

instructions :Almond Biscotti

Preheat oven to 175°C (350°F). Whisk together the flour, salt, baking powder, and sugar in a large bowl..

Combine olive oil, eggs, vanilla extract, and almond extract..

Mix egg mixture and flour mixture into a batter. Fold in almonds..

On baking parchment or non-stick silicone baking mat, form the batter into two logs..

Bake mixture for 30 minutes or until golden brown and firm. Let cool for ten minutes..

With a serrated knife cut biscotti into 1 cm thick slices..

Bake sliced biscotti for 15–20 more minutes. The longer it is baked the harder it becomes. Turn over at the halfway mark. Let cool..

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