21 The best Baked Cheesecake & Blueberry Wine Sauce tasty & perfect

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Cooking could be among the oldest skills in the world. That does not suggest that there are any kind of restrictions to the understanding available for the chef interested in raising his or her abilities. Even the finest chefs, even experts, can always find brand-new dishes, methods as well as strategies to improve their kitchen abilities, so lets try this Baked Cheesecake & Blueberry Wine Sauce recipe, we hope you like it.

Baked Cheesecake & Blueberry Wine Sauce

Baked Cheesecake & Blueberry Wine Sauce

To make Baked Cheesecake & Blueberry Wine Sauce you only need 13 ingredients and 17 steps. Here is how you cook it.

Ingredients of Baked Cheesecake & Blueberry Wine Sauce :

  1. You need Cake.
  2. Prepare Cream cheese.
  3. Provide White sugar.
  4. You need to prepare Cake flour.
  5. Provide Honey.
  6. Provide Eggs.
  7. Use Heavy cream.
  8. You need to prepare Lemon zest.
  9. You need Lemon juice.
  10. Provide White Rum.
  11. Use Sauce.
  12. Provide Blueberry jam.
  13. Prepare Red wine.

Short Tips:

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instructions :Baked Cheesecake & Blueberry Wine Sauce

  1. Cream cheese at room temperature..
  2. Add white sugar and knead well with a spatula..
  3. Add cake flour and mix well..
  4. Add honey and mix..
  5. Make beaten eggs, add it to the cake mixture and mix well. *The photos are 4 eggs, but add just 2 eggs. That's for 4 trays..
  6. Add heavy cream and mix..
  7. Add lemon zest & juice, white rum, and then mix well..
  8. Pre-heat the oven to 180℃ (356℉)..
  9. Pour the cake mixture into the baking tray. Lightly drop the tray few times to make the surface even. Pour 1/3 water in the grill tray for steam baking..
  10. Bake at 180℃ (356℉) for 25 mins and then 150℃ (302℉) for 20 mins..
  11. Cool it down. Do not touch the cake. It's easy to break..
  12. Wrap with foil and put in the refrigerator..
  13. Put blueberry jam & red wine in a bowl..
  14. Heat at 600W for 3 mins or boil with a pan..
  15. Cool it down and pour into a container. Keep in the refrigerator..
  16. Put a slice of cheesecake on the plate and serve with tasty sauce!.
  17. "Baked Cheesecake & Peach Chardonnay Sauce" is also good! Recipe ID : 13304223.

There is always something brand-new to learn when it comes to food preparation as well as every cook's skill-set is open to renovation. This Baked Cheesecake & Blueberry Wine Sauce recipe is simply a few recipe concepts to help improve your chef's efficiency. There are much more excellent recipes available and good cooks maintain searching for them throughout their lives. Consistent discovering is the crucial to ever-improving food preparation abilities.

If you find this Baked Cheesecake & Blueberry Wine Sauce recipe useful please share it to your friends or family, thank you and good luck.

21 The best Baked Cheesecake & Blueberry Wine Sauce tasty & perfect
Collection 21 The best Baked Cheesecake & Blueberry Wine Sauce tasty & perfect that are guaranteed to be delicious, Delicious and tasty


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