Name: ASHOURA (An Egyptian Dessert)
Prep time: 21 min
Cook time: 21 min
Total time: 42 min
Ingredients: 250 gm whole wheat grains; 250 ml whipping cream; 1000 ml full fat milk, preferably tetra pack; 1 3/4 cup sugar; 4 tbsp cornstarch; 1 tbsp rose water; 1/3 cup golden raisins, seedless; 1 tsp vanilla extract; 4 cups+ 3 cups water; for garnishing; as needed freshly grated coconut; as needed cinnamon powder; as needed pistachios; as needed toasted almond slivers

There are many sources of info on cooking. Some information is geared towards knowledgeable cooks and except the ordinary individual. It can be confusing to wade through every one of the readily available details. Luckily, this ASHOURA (An Egyptian Dessert) recipe is easy to make and will offer you some excellent suggestions. They will certainly work for anybody, even a beginner.

ASHOURA (An Egyptian Dessert)

You can cook ASHOURA (An Egyptian Dessert) using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of ASHOURA (An Egyptian Dessert) :

Use whole wheat grains.

Provide whipping cream.

Prepare full fat milk, preferably tetra pack.

You need sugar.

Provide cornstarch.

Use rose water.

Prepare golden raisins, seedless.

Use vanilla extract.

Prepare water.

Prepare for garnishing.

Use freshly grated coconut.

You need cinnamon powder.

You need to prepare pistachios.

You need to prepare toasted almond slivers.

Short Tips:

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instructions :ASHOURA (An Egyptian Dessert)

Wash and soak whole wheat overnight in 4 cups of water. Drain the water next morning..

In a pot add the drained wheat along with 3 cups of warm water. Cover and let cook on simmer till the wheat grains are cooked through. Let cool. Do not drain The water..

In a blender puree I cup of the boiled wheat using the water(as required) it was boiled in.Add he pureed wheat back into the remaining wheat..

Combine milk, sugar, rose water,vanilla extract,raisins and cornstrach making sure there are no lumps.Add to the wheat and cook,stirring occasionally, until the consistency thickens..

Pour into individual serving bowls or one big dessert bowl. Let cool completely.Garnish with grated coconut, cinnamon powder, pistachios and toasted almond slivers before serving..

Can be served warm or cold..

You do not require to be a professional to prepare a terrific meal. There are lots of recipes that look difficult and overwhelming, but remain in truth, rather easy one of it is ASHOURA (An Egyptian Dessert) recipe. We wish, this recipe has actually instilled some self-confidence in you for the next time you remain in the kitchen area.

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