Name: Big Cookies
Prep time: 25 min
Cook time: 23 min
Total time: 48 min
Ingredients: 2 Cups All Purpose Flour; 1 1/4 Cup Cake Flour; 2 tsp Cornstarch; 1/2 tsp Baking Soda; 1/4 tsp Salt; 1 Cup Cold Butter; 2/3 Cup Brown Sugar; 2/3 Cup White Sugar; 500 grams Bittersweet Chocolate; 100 grams Lightly Toasted Wallnuts; 2 Large Eggs Lightly Beaten

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Big Cookies

To make Big Cookies you only need 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Big Cookies :

You need to prepare All Purpose Flour.

You need to prepare Cake Flour.

You need to prepare Cornstarch.

Use Baking Soda.

Use Salt.

Use Cold Butter.

Prepare Brown Sugar.

You need White Sugar.

Prepare Bittersweet Chocolate.

You need Lightly Toasted Wallnuts.

Prepare Large Eggs Lightly Beaten.

Short Tips:

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instructions :Big Cookies

Sift your dry ingredients. (flours, baking powder, baking soda, salt).

In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula..

Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined..

Gradually add the dry ingredients. Once combined, add eggs one.

Portion the dough into around 150g. Refrigerate for 90 mins..

When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins..

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