11 Recipe Tasty Dandelion Shortbread Cookies delicious and handy!
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If you are having difficulty recently in the kitchen when it pertains to obtaining your food ideal, you are not the only one. Lots of people have natural cooking talent but not quite adequate knowledge to cook with excellence. This Dandelion Shortbread Cookies dish is a good start, easy to prepare and also delicious.
Dandelion Shortbread Cookies
To make Dandelion Shortbread Cookies you only need 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Dandelion Shortbread Cookies :
- Use butter softened.
- Provide sugar.
- Provide dandelion petals (just yellow).
- Provide AP flour.
- You need to prepare milk.
Short Tips:
Preparation is a really important part of food preparation. You want to make sure you have every item you may require. You likewise intend to make sure you have all the supplies you could require. You don't wish to be in the middle of a dish and also discover you are missing out on something essential.step by step :Dandelion Shortbread Cookies
- Preheat oven to 325. Mix butter & sugar with a mixer until fluffy (about 3 min). Add dandelion petals & beat to incorporate. (Add as many or as little as you feel comfortable)..
- Gradually add flour, beat to incorporate. Add splash of milk, beat another minute if desired. Knead dough with hands to really mix. Now choose: 1.) Roll out dough & use a cookie cutter or 2.) Roll dough into a ball and dip in white sugar. *I did 2* Bake 20-25 minutes, until bottom is golden brown. Take out & let cool. Remember shortbread is not a sweet cookie, best served with milk, tea or coffee..
Take these Dandelion Shortbread Cookies recipe suggestions as well as use them and perhaps even experiment while you are at it. The cooking area is a wonderful area to attempt new points with the best help.
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