Name: Choco Chip Cookie
Prep time: 28 min
Cook time: 31 min
Total time: 59 min
Ingredients: 1 cup softened unsalted butter; 1 cup packed brown sugar (220g); 1/2 cup white sugar (100g); 2 eggs; 2 teaspoons vanilla extract; 2 1/4 cups all purpose flour (315g); 1/2 teaspoon baking soda (3g); 1 teaspoon coarse salt; 2 cups chocolate chips

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Choco Chip Cookie

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The BEST chocolate chip cookie recipe!

You can cook Choco Chip Cookie using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Choco Chip Cookie :

You need softened unsalted butter.

Prepare packed brown sugar (220g).

Prepare white sugar (100g).

Use eggs.

You need to prepare vanilla extract.

Prepare all purpose flour (315g).

Prepare baking soda (3g).

You need to prepare coarse salt.

Prepare chocolate chips.

Short Tips:

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step by step :Choco Chip Cookie

Preheat oven to 375f. Mix the brown sugar, white sugar, and unsalted butter..

When sugar and butter are creamed, add eggs one at a time. Then add vanilla extract..

In a separate bowl, sift and combine all dry ingredients..

Pour the dry ingredients in batches to incorporate in the wet mixture..

Add the chocolates and fold well..

Put the batter in the refrigerator for 30mins to an hour for easy handling when forming balls..

Form balls using your hand, an ice cream scooper, or two spoons. Make sure the balls are the same sizes for even baking..

Put a pinch of salt on top of each ball before putting the baking sheet in the oven for 7 1/2 mins..

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