17 Recipe Appetizing Snowball Cookies (Boule de Neige) ★Recipe Video★ delicious and easy to make.
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If you are having difficulty lately in the kitchen when it concerns obtaining your cuisine perfect, you are not alone. Lots of people have natural cooking talent however not quite adequate expertise to cook with excellence. This Snowball Cookies (Boule de Neige) ★Recipe Video★ recipe is a great start, very easy to prepare and tasty.
Snowball Cookies (Boule de Neige) ★Recipe Video★
To make Snowball Cookies (Boule de Neige) ★Recipe Video★ you only need 9 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Snowball Cookies (Boule de Neige) ★Recipe Video★ :
- Prepare (3 oz, about 2/5 cup) unsalted butter, room temperature.
- You need (1.3 oz, 4.2 Tbsp) powdered sugar.
- Provide salt.
- Use vanilla oil.
- Provide (1 oz, about 5 Tbsp) almond flour.
- You need (4.2 oz, about 1 cup) cake flour.
- Prepare walnut.
- You need powdered sugar, for coating.
- You need to prepare ※1cup=235cc(USA).
Short Tips:
If a recipe says to use a certain type of pan, then use that pan. If you only own one nonstick pan, the most effective tip we can offer you is to wait for a good sale at a kitchen shop, then purchase yourself a stainless-steel pan and a cast iron cooking pan. Additionally its smart idea to exchange low cost nonstick pans each few years, as the coating can wear down over the years.instructions :Snowball Cookies (Boule de Neige) ★Recipe Video★
- ★Recipe video★ (my You Tube channel)→https://youtu.be/EalsCscAkgo.
- Chop walnuts into fine pieces. Sift powdered sugar; set aside. Sift cake flour twice; set aside..
- Cream the butter until soft. Add the powdered sugar in 3 parts. Mix well each time until combined..
- Mix it with a whisk for 4 mins until white. Scrape off the butter on the inner side of the bowl and mix..
- Add salt and mix well. Please change to a spatula. Add vanilla oil and mix well. Add almond flour and mix it until smooth while crushing lumps..
- Add all the flour. Fold the flour into the dough while cutting with a spatula. Fold until the lumps are formed..
- Scrape off the flour on the inner side of the bowl and mix. Add the chopped walnut. Fold it..
- Put the dough on laid plastic wrap. Press it to flatten..
- Repeat folding and pressing about 4 times. Shape it square and flatten and ｗrap with the plastic wrap. Let it sit in a fridge for an hour..
- An hour later, cut and divide into about 5g each. (If you don't use a kitchen scale, form the dough into round balls with a diameter of 1.5cm / 0.6 inch.).
- Roll between the palms of your hands to achieve a rounded ball. Place them in the freezer 30 mins. Preheat an oven to 190℃ / 374 F..
- 30 mins later, place the rolls 1.5cm / 0.6-inch apart on a baking sheet. Bake it at 170℃ / 338 F for 15-18 mins or until very lightly browned. Let it cool for about 15-20 mins as it is..
- Roll cookie balls in powdered sugar. At first, coat it with generous powder..
- Roll again after 5 mins, this time tap it lightly to remove the extra powder. Please remove the extra powder on the backside as well. It's all done!.
You do not require to be a pro to prepare a wonderful dish. There are many recipes that look difficult and also overwhelming, yet are in reality, fairly simple one of it is Snowball Cookies (Boule de Neige) ★Recipe Video★ recipe. We wish, this recipe has actually instilled some self-confidence in you for the next time you remain in the kitchen area.
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