11 Exotic Deconstructed Jelly Donut Stack delicious and easy to make.

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Use Flatbread Dough.
Prepare Salted Butter.
Provide Ground Cinnamon.
You need to prepare Powdered Sugar.
Use Blueberry Compote.
You need Frozen Blueberries.
Use Salted Butter.
Prepare Granulated Sugar.
Use Balsamic Vinegar.
Provide Ground Cinnamon.

Short Tips:

Prepare one batch of flatbread dough as directed in my Spiced Apple Flatbread recipe under my recipes. https://cookpad.com/us/recipes/349829-spiced-apple-flatbread-wcitrus-wine-drizzle.
Roll out the dough on an unfloured surface to 1/4-inch thick or less. Using a 2-inch round cookie cutter or rim of a cup, cut rounds from rolled dough. Should produce roughly 20 rounds..
In a medium skillet, melt 1 tablespoon of butter over medium heat. Add four rounds to the skillet and sprinkle tops with 1/4 teaspoon of cinnamon. Cook 1-2 minutes on each side or until golden brown and slightly puffed. Transfer to paper towel-lined plate. Repeat for remaining 16 rounds..
When all rounds have been cooked, add blueberry compote ingredients to the same skillet. Cook over medium-high heat 5 minutes or until liquid has tightened to a syrup-like thickness..
To plate, layer one round, a spoonful of compote, another round, and another spoonful of compote. Finish by sprinkling powdered sugar on top..

Since you have actually checked out the Deconstructed Jelly Donut Stack recipe, as well as you have the know-how that you need to carry out in the cooking area. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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