Name: Warm Potato Kielbasa Salad
Prep time: 22 min
Cook time: 44 min
Total time: 66 min
Ingredients: 5 medium red skin potatos, boiled in salted water until just tender; 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.; 1 REDUCTION SAUCE; 1/3 cup white wine; 8 oz low sodium chicken broth; 3 clove minced garlic; 1 FOR VINAIGRETTE DRESSING; 1/4 cup seasoned rice vinegar; 1 tsp dijon mustard; 3 tbsp olive oil; 1/4 tsp dryed tarragon; 1 tbsp chopped fresh parsley; 2 tbsp finely chopped onion; 1/2 tsp black pepper and salt to taste; 1 tsp hot sauce such such as franks brand; 1 TOPPING; 1/4 cup swiss cheese in tiny dice, or any cheese you like; 3 sliced green onions

If you are having problem recently in the kitchen when it involves getting your food perfect, you are not the only one. Lots of people have all-natural cooking ability but not quite adequate expertise to prepare with excellence. This Warm Potato Kielbasa Salad dish is a good start, simple to cook and delicious.

Warm Potato Kielbasa Salad

You can have Warm Potato Kielbasa Salad using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Warm Potato Kielbasa Salad :

Use red skin potatos, boiled in salted water until just tender.

You need polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up..

You need to prepare REDUCTION SAUCE.

Provide white wine.

You need low sodium chicken broth.

Prepare minced garlic.

Prepare FOR VINAIGRETTE DRESSING.

Use seasoned rice vinegar.

You need to prepare dijon mustard.

Provide olive oil.

You need dryed tarragon.

Provide chopped fresh parsley.

You need finely chopped onion.

You need to prepare black pepper and salt to taste.

Prepare hot sauce such such as franks brand.

You need to prepare TOPPING.

You need swiss cheese in tiny dice, or any cheese you like.

Provide sliced green onions.

Short Tips:

If a recipe says to use a particular type of pan, then use that pan. If you merely own one nonstick pan, the best tip we will offer you is to wait for a decent sale at a kitchen shop, then buy yourself a stainless steel pan and a cast iron frypan. Also its sensible idea to exchange low cost nonstick pans every few years, as the coating can wear down over the years.

instructions :Warm Potato Kielbasa Salad

MAKE REDUCTION SAUCE.

Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes.

MAKE VINAIGRETTE.

Whisk all ingredients in a bowl to mix well..

MAKE SALAD.

Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos..

Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave..

This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm..

In my picture here I served it with omelette baked tomatos for a brunch!.

There is constantly something new to learn when it involves cooking as well as every chef's skill-set is open to renovation. This Warm Potato Kielbasa Salad recipe is just a couple of recipe ideas to help boost your cook's performance. There are a lot more good recipes out there and good cooks keep trying to find them throughout their lives. Constant understanding is the essential to ever-improving cooking skills.

If you find this Warm Potato Kielbasa Salad recipe helpful please share it to your close friends or family, thank you and good luck.

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