Name: Homemade Potato Salad
Prep time: 23 min
Cook time: 37 min
Total time: 60 min
Ingredients: 2 lb Red Skinned Potatoes; 1 Celery, chopped finely; Green Onions, chopped finely; 6 Eggs; 3/4 lb Bacon; 2 cup Mayonnaise; dash Paprika; Salt & Pepper

Cooking is a type of art and there are several types of cooking that you might discover. You can become a gourmet chef or you can merely attempt to grasp the art of cooking excellent meals within your residence. Many work in the workplace use chefs, prep-cooks as well as supervisors that also manage cooks. We hope this Homemade Potato Salad recipe can assist make you a far better chef.

Homemade Potato Salad

To make Homemade Potato Salad you only need 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Homemade Potato Salad :

You need to prepare Red Skinned Potatoes.

Prepare Celery, chopped finely.

Prepare Green Onions, chopped finely.

Use Eggs.

You need Bacon.

You need Mayonnaise.

Use Paprika.

Use Salt & Pepper.

Short Tips:

If you are cooking from a recipe, the simplest tip we can offer you is to read through the whole thing all the way through before you start to cook. Not only will this assist you gain a better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking utensil you would like, as well as catch important instructions.

step by step :Homemade Potato Salad

Bring pot of water to a boil. Add potatoes and boil until it is easy to poke a fork into them. About 20-25 minutes. When finished, put in refrigerator to cool..

Meanwhile, place eggs in saucepan. Cover with cold water. Bring pot to a boil. Immediately remove from heat and cover. Let eggs sit on hot water for approx. 15 minutes..

Remove eggs from hot water when done, then peel under cool water. Chop and set aside..

Pan fry bacon over medium high heat. Cook until crispy. Set aside to drain and cool. When cooled down, crumble. (You can use bacon bits instead, but the flavor is better with real, fresh bacon).

Once potatoes are cool, chop them into chunks, leaving the skin on..

Add potatoes, eggs, bacon, green onion, celery, and dash of paprika into a large bowl..

Add mayonnaise and salt and pepper then mix thoroughly..

Cover bowl and cool for at least 1 hour in the refrigerator. Then serve & enjoy!.

Now that you have reviewed the Homemade Potato Salad recipe, as well as you have the expertise that you need to do in the kitchen. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

If you find this Homemade Potato Salad recipe helpful please share it to your good friends or family, thank you and good luck.

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