Name: Simple Sticky Buns
Prep time: 35 min
Cook time: 35 min
Total time: 70 min
Ingredients: 7 1/2 oz (2 cans) buttermilk biscuit; 1/2 cup pancake syrup; 3 tbsp butter; 1/3 cup brown sugar; 1/2 tsp cinnamon; 1/4 cup almonds, pecans or walnuts, toasted. (optional)

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Simple Sticky Buns

To cook Simple Sticky Buns you need 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Simple Sticky Buns :

Provide buttermilk biscuit.

You need pancake syrup.

Use butter.

Prepare brown sugar.

Prepare cinnamon.

Prepare almonds, pecans or walnuts, toasted. (optional).

Short Tips:

If a recipe says to use a particular sort of pan, then use that pan. If you merely own one nonstick pan, the best tip we can offer you is to wait for a decent sale at a kitchen shop, then buy yourself a chrome steel pan and a cast iron pan. Additionally its good idea to switch low-cost nonstick pans every few years, as the coating can wear down over the years.

instructions :Simple Sticky Buns

Preheat oven 350°F.

Coat fluted baking pan with cooking spray. (Bundt cake pan).

Melt butter and mix in syrup. (I used Mrs. Buttersworth).

In separate bowl, combine brown sugar, cinnamon and nuts (if desired).

Pour half syrup and butter mixture in bottom of pan, sprinkle half of brown sugar mixture on top of syrup in bottom of pan..

Layer biscuits overlapping around pan on top of mixture..

Pour remaining syrup mixture and then sprinkle remaining brown sugar mixture on top of biscuits..

Bake for 20-25 minutes. Remove from oven and let rest for 2 minute. Invert on plate to remove from pan and enjoy!.

Since you have actually read the Simple Sticky Buns recipe, and you have the expertise that you require to do in the cooking area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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