Name: Tres Leches Cake
Prep time: 31 min
Cook time: 20 min
Total time: 51 min
Ingredients: 1 box Duncan Hines Butter Recipe Cake Mix (prepare box directions); 1 can Condensed Milk; 1 can Evaporated Milk; 1/4 cup Dulce de Leche/ Leche Quemada; 1 Cool Whip; 1 cup chopped pecans (optional)

When you comprehend the fundamentals of cooking, it can be such a freeing and awarding experience to produce a just tasty dish or baked item. The smells in your house as well as the faces of the people that you share it with are priceless. We hope this Tres Leches Cake recipe will certainly offer you some idea for you to come to be an extraordinary cook.

Tres Leches Cake

To make Tres Leches Cake you only need 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of Tres Leches Cake :

Use Duncan Hines Butter Recipe Cake Mix (prepare box directions).

You need Condensed Milk.

Prepare Evaporated Milk.

Provide Dulce de Leche/ Leche Quemada.

Provide Cool Whip.

Provide chopped pecans (optional).

Short Tips:

One of the greatest points that you can do is to prepare with family members or pals. When you prepare with somebody else, you will certainly have the ability to detect methods that they apply and will be able to far better on your own as a cook. Speak with them to see how their thought process works, to elevate your competence.

step by step :Tres Leches Cake

Preheat oven per cake box directions in a 13×9 inch baking pan.

In a separate bowl add condensed milk, evaporated milk, and Dulce de Leche and mix well. Refrigerate..

Prepare butter recipe cake mix per box directions and ingredients..

Grease a 13x9 inch baking pan.

Bake cake per box directions..

Remove cake from oven when done and poke holes all over the cake. Be sure they are large enough for liquid to seep in..

Refrigerate cake until thoroughly cooled..

When cake is cooled remove cake and milk mixture from the fridge..

Stir the milk mixture thoroughly until well incorporated. Pour the milk mixture into the cake holes..

Top with the whipped topping and add nuts on top for garnish. I also like to drizzle the dulce de leche on top as garnish as well..

Refrigerate for at least an hour. Its best if it sets over night. Enjoy!.

Now that you have read the Tres Leches Cake recipe, and you have the knowledge that you require to do in the cooking area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

If you find this Tres Leches Cake recipe valuable please share it to your friends or family, thank you and good luck.

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