Name: Sweet Potato, Caramelised Onion & Feta Fritter
Prep time: 17 min
Cook time: 43 min
Total time: 60 min
Ingredients: 500 gram sweet potato peeled an cut into cubes; 1/2 cup spinach chopped; 300 grm onion finely sliced; 200 grm feta cheese cubed; 3 tbsp parmesan cheese grated; 1& 1/2 tsp minced garlic; 1 & 1/2+1 & 1/2 tbsp olive oil; 1/2 tsp salt; Ingridients to whisk together with a balloon whisk; 8 eggs; 1/4 cup sour cream; 1/4 cup milk; 1/2 tsp pepper; 1/4 tsp nutmeg powder; 3/4 tsp mustard powder; 1/2 tsp curry powder; 1/4 tsp dried thyme; to taste salt

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Sweet Potato, Caramelised Onion & Feta Fritter

You can have Sweet Potato, Caramelised Onion & Feta Fritter using 18 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Sweet Potato, Caramelised Onion & Feta Fritter :

Provide sweet potato peeled an cut into cubes.

Use spinach chopped.

Provide onion finely sliced.

Prepare feta cheese cubed.

Provide parmesan cheese grated.

You need minced garlic.

Prepare olive oil.

You need to prepare salt.

Use Ingridients to whisk together with a balloon whisk.

Prepare eggs.

You need sour cream.

You need to prepare milk.

You need pepper.

Use nutmeg powder.

You need mustard powder.

Use curry powder.

Prepare dried thyme.

You need to prepare salt.

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instructions :Sweet Potato, Caramelised Onion & Feta Fritter

In a nonstick ovenproof skillet heat 1&1/2 tsp oil on a low flame..

Add sliced onions and saute until soft and brown.

Add garlic and saute for another 2 minutes.Remove and keep aside.

In the same skillet add the diced sweet potato and 1/2 tsp salt..

Saute until the potatoes are tender and slightly roasted.Remove and keep aside..

To the whisked eggs add caramalized onions, sweet potatoes,feta cheese cubes spinach and parmesan cheese.Mix until well combined..

In the same skillet, heat the remaining oil on low heat.When the skillet is hot, add the egg and sweet potato mixture..

Cover and let cook on low flame until the sides are just set but the top of the egg mixture is still runny..

Preheat the oven at 180 degree centigrade.

Place the skillet in the oven and bake for25 -30 minutes until the top is golden brown and a skewer inserted in the centre comes out clean..

Remove the skillet and place on a wire rack to cool completely before slicing and serving..

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