Name: Sweet Potato Shepherd's Pie
Prep time: 26 min
Cook time: 24 min
Total time: 50 min
Ingredients: Potato Topping; 1 Peeled Russet Potato; 1 Peeled Sweet Potato; 2 tbsp Salted Butter; 2 tbsp Sour Cream; 1/4 tsp Salt; 1 dash Ground Black Pepper; 2 pinch Dried Tarragon; 1/4 tsp Smoked Paprika; Filling; 4 large Celery Stocks; 3 large Basil Leaves; 5 large Pineapple Sage Leaves; 10 oz 80/20 Ground Beef; 1 tbsp Salted Butter; 1/2 tsp Salt; 2 dash Ground Black Pepper; 1/2 tsp Crushed Red Pepper

As soon as you recognize the basics of cooking, it can be such a freeing and awarding experience to create a just scrumptious dish or baked product. The smells in your house as well as the faces of the people that you share it with are priceless. We wish this Sweet Potato Shepherd's Pie recipe will certainly provide you some suggestion for you to end up being an extraordinary cook.

Sweet Potato Shepherd's Pie

To cook Sweet Potato Shepherd's Pie you need 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Sweet Potato Shepherd's Pie :

Use Potato Topping.

Provide Peeled Russet Potato.

Provide Peeled Sweet Potato.

You need to prepare Salted Butter.

You need Sour Cream.

Provide Salt.

You need to prepare Ground Black Pepper.

Provide Dried Tarragon.

Prepare Smoked Paprika.

You need Filling.

Provide Celery Stocks.

Provide Basil Leaves.

Use Pineapple Sage Leaves.

You need to prepare 80/20 Ground Beef.

You need Salted Butter.

You need to prepare Salt.

Use Ground Black Pepper.

Prepare Crushed Red Pepper.

Short Tips:

When keeping active ingredients that you will certainly make use of for cooking it is a good habit to equip them in huge quantities and freeze them in plastic bags. This will make preparing food easier as well as quicker. For example, when preparing veggies, you can simply draw them out of the fridge freezer and merely boil them.

instructions :Sweet Potato Shepherd's Pie

Preheat oven to 350°F..

Slice russet and sweet potatoes into 1-inch chunks. Add to a saucepan and fill with water until covered. Simmer over medium-high heat for roughly 20 minutes, or until potatoes are soft enough for mashing..

Meanwhile, for the filling, slice celery stalks lengthwise in half, then chop into 1/2-inch pieces..

Chiffonade pineapple sage and basil leaves into thin ribbons. NOTE: If you can't find pineapple sage, use regular sage leaves and add some orange zest. It should be close..

Add a tablespoon of butter to a medium skillet and melt over medium-low heat. Add celery, pineapple sage, basil, 1/4 teaspoon of salt, and a dash of black pepper. Saute on medium-low for 10 minutes, or until celery had just lost its crispness..

Set aside cooked celery in a medium-sized bowl. To the same skillet celery was cooked in, add ground beef, 1/4 teaspoon of salt, a dash of black pepper, and the crushed red pepper. Increase heat to medium and cook 7 minutes or until cooked through..

While the beef is cooking, strain the cooked potatoes and return to saucepan. With a mixer or by hand, mash the potatoes with the butter, sour cream, salt, pepper, tarragon, and smoked paprika..

Transfer cooked beef to bowl with celery and mix together. Pour the mixture into the bottom of a small baking dish. Then, spread the mashed potatoes on top to cover completely..

Bake at 350 for 20 minutes..

Take these Sweet Potato Shepherd's Pie recipe suggestions as well as utilize them and also maybe even experiment while you go to it. The kitchen area is a great place to attempt new points with the right aid.

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