Name: Low-cal Teriyaki Chicken Breast
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Ingredients: 1/2 a chicken breast Chicken breast; 1 Katakuriko; 1 Salt and pepper; 1 Cooking sake; Sauce; 1 tbsp Soy sauce; 1 tbsp Mirin; 1 tbsp Cooking sake; 1 tsp Soft brown sugar (or granulated sugar); For garnish; 1 Lettuce, etc.

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Low-cal Teriyaki Chicken Breast

To make Low-cal Teriyaki Chicken Breast you only need 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Low-cal Teriyaki Chicken Breast :

You need to prepare a chicken breast Chicken breast.

You need Katakuriko.

Use Salt and pepper.

Prepare Cooking sake.

Prepare Sauce.

Use Soy sauce.

Prepare Mirin.

Use Cooking sake.

Prepare Soft brown sugar (or granulated sugar).

You need For garnish.

You need to prepare Lettuce, etc..

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

step by step :Low-cal Teriyaki Chicken Breast

Pierce small holes in the chicken breast with a fork, then pound with the back of a knife to soften..

Next, thinly slice the chicken diagonally, and put the slices into a Ziploc bag. Add enough cooking sake to immerse the chicken and let sit for about 15 minutes..

Next, coat the chicken all over with salt, pepper, and katakuriko..

Heat a small amount of oil in a frying pan, then cook the meat from Step 3. Once lightly cooked, add the sauce..

Cook over medium heat until most of the sauce has evaporated and it's done! Arrange on top of some lettuce..

Cooking is a kind of art and it takes time as well as method to equivalent experience and knowledge in the field. There are numerous types of cooking as well as likewise various kinds of food from various societies. Apply what you have actually seen from Low-cal Teriyaki Chicken Breast recipe it will aid you in your food preparation undertakings.

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List of Food Recipes :

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