Name: Easy Teriyaki Chicken Pizza
Prep time: 23 min
Cook time: 15 min
Total time: 38 min
Ingredients: 1 store-bought or homemade Pizza dough; 1/4 Onion; 1 can Yakitori can; 2 tbsp Corn; 2 tbsp Teriyaki Sauce; 1 Pizza cheese; 1 Mayonnaise; 1 Toasted nori seaweed

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Easy Teriyaki Chicken Pizza

To cook Easy Teriyaki Chicken Pizza you need 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Teriyaki Chicken Pizza :

You need to prepare store-bought or homemade Pizza dough.

You need Onion.

Provide Yakitori can.

Use Corn.

Provide Teriyaki Sauce.

Use Pizza cheese.

Prepare Mayonnaise.

You need to prepare Toasted nori seaweed.

Short Tips:

If a recipe says to use a particular sort of pan, then use that pan. If you merely own one nonstick pan, the most effective tip we will give you is to wait for a decent sale at a kitchen store, then buy yourself a chrome steel pan and a cast iron frypan. Also its smart idea to switch cheap nonstick pans every few years, as the coating can wear down over the years.

step by step :Easy Teriyaki Chicken Pizza

Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C..

Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting..

Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges..

Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on..

Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks