26 Best Easy Teriyaki Chicken Thighs tasty & healthy!
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Cooking is a form of art and there are many different kinds of cooking that you might find out. You can become a gourmet chef or you can merely try to understand the art of cooking excellent dishes within your residence. Lots of jobs in the office utilize chefs, prep-cooks as well as managers that additionally manage cooks. We hope this Easy Teriyaki Chicken Thighs recipe can aid make you a far better chef.
Easy Teriyaki Chicken Thighs
You can have Easy Teriyaki Chicken Thighs using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy Teriyaki Chicken Thighs :
- You need Chicken thigh meat.
- Prepare Sugar.
- You need to prepare Sake.
- Provide Mirin.
- Prepare Soy sauce.
Short Tips:
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- In a pan, cook the 2 chicken thighs skin side down. Cook and turn over..
- Add the sauce ingredients in the pan and place a drop lid (otoshibuta) on the chicken. Alternatively you can also use parchment paper or aluminium foil as a drop lid. Cut a circle slightly smaller than the pan and make a vent in the middle or small holes around centre and cover the chicken. Turn heat down to low..
- Shake the pan and turn the chicken over occasionally to coat the sauce evenly..
- Once the sauce reduces, test by inserting skewer and if clear juice runs out, it's ready. Cut into desired size..
- User "Tattsun" also made this. His family also loves this and it's become one of their favourite dishes..
- I got a message from user "Fuwa chan" that she used the honey she bought on her honeymoon to Spain instead of sugar. It looks very yummy..
Now that you have actually read Easy Teriyaki Chicken Thighs recipe, it is the moment for you to head to the kitchen and prepare some excellent food! Keep in mind, cooking is not a skill that can be 100 percent right initially. Method is required for you to grasp the art of cooking.
If you find this Easy Teriyaki Chicken Thighs recipe valuable please share it to your friends or family, thank you and good luck.
