Name: Fajita Peppers
Prep time: 18 min
Cook time: 36 min
Total time: 54 min
Ingredients: Peppers; 1 Red Pepper; 1 Green Pepper; 1 Yellow Pepper; 4 Boneless/Skinless Chicken Breasts; 1 packages Fajita Seasoning; 2 cup Shredded Cheese; Homemade tortilla chips; 5 large Tortillas; 3 cup Oil; 1 Salt & Pepper

There are lots of sources of details on cooking. Some info is tailored towards experienced chefs as well as not for the ordinary person. It can be perplexing to learn every one of the offered info. Luckily, this Fajita Peppers recipe is easy to make and will offer you some excellent suggestions. They will work for any person, also a novice.

Fajita Peppers

You can cook Fajita Peppers using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fajita Peppers :

You need to prepare Peppers.

Prepare Red Pepper.

You need Green Pepper.

Use Yellow Pepper.

Prepare Boneless/Skinless Chicken Breasts.

You need Fajita Seasoning.

Prepare Shredded Cheese.

Prepare Homemade tortilla chips.

Provide Tortillas.

Provide Oil.

Prepare Salt & Pepper.

Short Tips:

If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the most effective tip we will give you is to wait for a decent sale at a kitchen shop, then buy yourself a stainless steel pan and a cast iron frypan. Additionally its smart idea to exchange low cost nonstick pans each few years, as the coating can wear down over the years.

step by step :Fajita Peppers

Begin by cutting chicken into small pieces and boiling in water till tender..

Drain water from chicken and shred chicken into large skillet and follow fajita pack mix..

In a 5 quart dutch oven put one inch water and put cored pepper upside down and boil covered for about 8 minutes..

Preheat oven 350°.

When Peppers are finished stuff them with your seasoned chicken and bake uncovered for about 10 minutes ( everything's is pretty much cooked so all were doing is heating together).

When 10 minutes are up pull from oven and cover with cheese. Heat till melted.

For the tortilla chips take tortillas cut into triangles and place into hot oil cook on both sides for about 2 minutes. Till golden brown salt to taste!.

Since you have read Fajita Peppers recipe, it is the moment for you to head to the kitchen as well as prepare some great food! Bear in mind, cooking is not an ability that can be one hundred percent right initially. Practice is required for you to grasp the art of food preparation.

If you find this Fajita Peppers recipe helpful please share it to your close friends or family, thank you and good luck.

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