19 Exotic Spicy Mexican Fajita Bento suitable for every moment!
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When you comprehend the basics of cooking, it can be such a releasing as well as compensating experience to develop a just delicious dish or baked product. The scents in your home and also the faces of individuals who you share it with are valuable. We hope this Spicy Mexican Fajita Bento recipe will certainly give you some idea for you to come to be an amazing cook.
Spicy Mexican Fajita Bento
To make Spicy Mexican Fajita Bento you only need 12 ingredients and 5 steps. Here is how you do it.
Ingredients of Spicy Mexican Fajita Bento :
- You need Chicken thigh meat.
- You need to prepare Onion.
- Provide Tomato.
- Prepare Red pepper.
- You need Yellow pepper.
- You need Celery.
- Use Garlic.
- Provide Cayenne pepper (or ichimi seasoning).
- Use Salt.
- Provide Pepper.
- You need to prepare Sake.
- Use for frying Oil.
Short Tips:
Prep work is a very vital part of food preparation. You want to see to it you have every product you might require. You also wish to ensure you have all the products you may need. You don't wish to be in the middle of a meal as well as figure out you are missing out on something essential.instructions :Spicy Mexican Fajita Bento
- Mince the garlic. Cut the tomatoes in half, then thinly slice. Cut the onions, peppers, and celery into slivers..
- Cut the chicken into bite-sized pieces, season with salt, pepper, and sake..
- Heat oil in a pan, fry the onions, then add the garlic. Add the chicken and fry..
- Add all the veggies and cayenne powder and fry. Season again with salt and pepper to taste..
- Once everything is cooked, it's done. (The tomatoes will simmer down.).
There is constantly something new to discover when it pertains to food preparation and every chef's skill-set is open to improvement. This Spicy Mexican Fajita Bento recipe is simply a few recipe concepts to assist boost your chef's efficiency. There are many more good recipes out there and excellent chefs keep looking for them throughout their lives. Continuous understanding is the vital to ever-improving food preparation skills.
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