27 Exotic Soba Noodles With Chicken & Shiitake Soup delicious & tasty!
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Soba Noodles With Chicken & Shiitake Soup
To cook Soba Noodles With Chicken & Shiitake Soup you only need 13 ingredients and 6 steps. Here is how you do it.
Ingredients of Soba Noodles With Chicken & Shiitake Soup :
- You need to prepare servings Soba Noodles.
- Prepare Chicken Fillets.
- Prepare Salt.
- You need Potato Starch Flour *optional.
- Prepare Oil.
- Use thick Spring Onions *cut into 4cm in length.
- Use Shiitake Mushrooms *cut in half.
- Use <Soup>.
- You need Shichimi (Japanese Chilli Spice Mix).
- You need to prepare Dashi Stock *OR 400ml Water & 3/4 teaspoon Dashi Powder.
- Provide Sake (Rice wine).
- Prepare Soy Sauce.
- You need Mirin.
Short Tips:
Preparation is a really integral part of cooking. You wish to make certain you have every thing you could need. You additionally wish to make sure you have all the products you may need. You do not want to be in the middle of a dish and figure out you are missing something vital.step by step :Soba Noodles With Chicken & Shiitake Soup
- Cut Chicken Fillets into large bite size pieces, lightly season with Salt. Coat with Potato Starch Flour, but it is optional..
- Heat Oil in a frying pan over medium heat, cook Chicken and Spring Onion until partially browned. You don’y need to cook them through..
- Place all the soup ingredients in a saucepan, add Shiitake, and bring to the boil. Add pan-fried Chicken and Spring Onion, and cook over medium heat for several minutes..
- Meanwhile, cook Soba Noodles according to the instruction on the package. When cooked, drain, rinse under water if you serve the noodles and soup separately, and drain well..
- Pour the soup in a bowl, sprinkle with some Shichimi (Japanese Chilli Spice Mix), place the cooled noodles on a plate, and serve separately. When you eat, pick up a mouthful of noodles and dip them into the soup, and eat..
- Note: Alternatively, place drained hot noodles in a large bowl, pour the soup over and serve..
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