Name: My Tuna Salad
Prep time: 25 min
Cook time: 40 min
Total time: 65 min
Ingredients: 2 cans tuna (in water); 2 hard boiled eggs; 1 large stalk celery, diced (optional); 2 tbsp sweet relish or diced dill pickles; 2 tbsp white onion (minced); 2 tsp yellow mustard; 2 tsp dried parsley; to taste Salt and pepper; 1/2 tsp dried dill weed; 1/2 tsp celery seed; 1/2 tsp hot sauce (I use Frank's Red Hot Sauce); 1 tsp lemon juice

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My Tuna Salad

To cook My Tuna Salad you need 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of My Tuna Salad :

You need tuna (in water).

Use hard boiled eggs.

Prepare large stalk celery, diced (optional).

Use sweet relish or diced dill pickles.

Use white onion (minced).

You need yellow mustard.

You need dried parsley.

Provide Salt and pepper.

Use dried dill weed.

Provide celery seed.

You need hot sauce (I use Frank's Red Hot Sauce).

You need to prepare lemon juice.

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instructions :My Tuna Salad

In a medium pot boil 2 large eggs..

Add drained tuna to bowl and gently break up large chunks..

Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice..

Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!.

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If you find this My Tuna Salad recipe valuable please share it to your good friends or family, thank you and good luck.

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