How to Make Tasty Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible suitable for every moment!
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Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible
To cook Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible you only need 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible :
- Provide Daikon radish.
- Use Salt.
- You need syoyu.
- You need to prepare musturd.
- You need to prepare mayonnaise.
- Provide tuna (no salt added).
- Use Grated sesame.
- Prepare Seaweed (optional).
- Prepare Shiso leaf (optional).
Short Tips:
If you are cooking from a recipe, the simplest tip we will give you is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking tools you would like, as well as catch important instructions.step by step :Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible
- Peel Daikon skin and slice into thin pieces.
- .
- Add salt, syoyu and mix.
- Add mustard, mayonnaise.
- Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame..
- Put on dish. Add seaweed, shiso as you like..
- Enjoy!!!.
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