Name: Chicken Pot Pie
Prep time: 25 min
Cook time: 22 min
Total time: 47 min
Ingredients: 1 package filo dough; thawed (2 sheets puff pastry); 1 Rotisserie chicken (shredded); 1/2 onion; 1 stalk celery; 1 bay leaf; 1 tbsp Italian seasoning; 1/3 cup butter; 1/3 cup flour; 3 cups chicken stock; 12 oz bag frozen vegetables; Salt and pepper

Cooking might be one of the earliest skills in the world. That does not imply that there are any type of limits to the understanding available for the cook interested in raising his/her skills. Even the finest cooks, even experts, can always find brand-new dishes, approaches and also techniques to enhance their kitchen abilities, so lets try this Chicken Pot Pie recipe, we hope you like it.

Chicken Pot Pie

To make Chicken Pot Pie you need 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Pot Pie :

You need to prepare filo dough; thawed (2 sheets puff pastry).

Provide Rotisserie chicken (shredded).

Prepare onion.

You need celery.

You need to prepare bay leaf.

Use Italian seasoning.

Provide butter.

You need to prepare flour.

You need to prepare chicken stock.

Use bag frozen vegetables.

You need to prepare Salt and pepper.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

step by step :Chicken Pot Pie

Pull filo dough out of freezer to thaw before starting. Shred chicken from rotisserie and set aside. Preheat over to 400..

Once filo dough is thawed roll out to 12-inch square and press into 2-quart round dish. Trim excess and prick bottom with fork. Cover with aluminum foil and bake 25 minutes until golden brown (may need to uncover toward end of 25 minutes)..

While baking the bottom dough later, prepare the filling. In a large sauce pan heat olive oil of medium heat. Add onion, celery, bay leaf and seasoning and heat until onion is translucent. Add butter; remove bay leaf and add flour. Cook 3 minutes until flour starts to brown, then add flour. Stir mixture until it begins to boil, allow to thicken. Add chicken and frozen vegetables. Mix to combine and remove from heat..

Once bottom dough is cooked, add filing. It may overflow. Now roll out your second sheet of filo dough. This will be your pie top. Place over filling and tuck around edge of round dish. Make small cuts in the top dough..

Place round dish on a baking sheet and place in oven (to avoid a big overflow mess). Bake at 400 for 30 minutes..

Let cool and eat!.

Now that you have actually read the Chicken Pot Pie recipe, and also you have the expertise that you require to do in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

If you find this Chicken Pot Pie recipe valuable please share it to your close friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks