5 Recipe Yummy Turkish Red Cabbage Salad family's new favorite!

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Serve the meatballs hot with this refreshing grated carrots and red cabbage salad by the side. Remove and throw away the white center of the cabbage. red cabbage salad with freshly chopped dill. How do you like the look of that?

Use For the salad:.
You need to prepare small red cabbage, cored and very finely sliced.
Provide large tomato, chopped into small cubes.
Provide cucumber, a couple of strips shaved with a veg peeler, then quartered lengthways and thinly sliced.
Provide small carrot, coarsley grated.
Use small red onion, peeled, halved and finely sliced.
Prepare small bunch parsley, half finely chopped and the other half roughly chopped.
Provide For the dressing:.
Use olive oil.
You need to prepare red wine vinegar (add 2, then taste to see if it needs a little more.
You need Juice of 1 lemon.
Provide pomegranate molasses.
You need dried mint.
Prepare Good pinch of salt.
You need heaped tsp sumac.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add at least a pinch or 2 when you begin cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

In a small jug, stir all the dressing ingredients together (except for the sumac) and leave to one side..
In a large bowl or plate, pile up the sliced red cabbage and using your hands, mix in some of the finely chopped parsley..
In a separate bowl, gently mix together the carrot, tomatoes, onion and cucumber. Then add this to the top of the red cabbage pile..
Pour over the dressing (mainly around the red cabbage) and a little over the top. Refrigerate for an hour before serving..
To serve, sprinkle the salad with the sumac and the roughly chopped parsley..
Add some additional cucumber slices and lemon quarters for decoration (optional)..

This is a lovely crunchy salad for winter, full of contrasting tastes and tossed with an unusual dressing made from cranberry sauce and walnut oil. We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare - exactly as it is intended to be. Place cabbage and carrots in a bowl and dress it with salt, pepper, oil and vinegar or lemon to taste. Translation for 'red cabbage salad' in the free English-Turkish dictionary and many other Turkish translations.

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