33 Recipe Delicious Layered Cabbage fit for newbie.

Cooking may be one of the earliest abilities in the world. That does not imply that there are any type of limitations to the understanding available for the chef interested in raising his/her skills. Also the finest cooks, even specialists, can constantly locate new dishes, approaches and also methods to improve their kitchen skills, so lets try this Layered Cabbage recipe, we hope you like it.

Stone-ground cornmeal, mushrooms, dill and cabbage - truly unforgettable. This cabbage casserole is like cabbage rolls undone! Saucy beef, tender rice, shredded cabbage and onions - no rolling required is required for this oven-baked casserole.

Prepare Medium head of cabbage, core removed and shredded.
You need ground beef.
Use Medium onion, chopped.
Prepare Table spoons chili powder.
You need to prepare Table spoons garlic powder.
Prepare Table spoons kosher salt.
Prepare Table spoon freshly cracked black pepper.
Prepare uncooked rice.
Prepare crushed tomatoes.
Use tomato sauce.
Prepare white wine vinegar.
Provide light brown sugar.
You need to prepare Worcestershire sauce.

Short Tips:

Do not fear sharp knives. Can they give you a nasty cut? absolutely. But dull knives are constantly proved tested to be more dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you plan to keeping knives sharp, you should also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Preheat the oven to 350 degrees.
Layer the cabbage in the bottom of a large baking dish (something the size of 2 9"x13" baking pans).
In a large skillet, over medium heat, cook the ground beef for a few minutes then add the onions. Do not drain any juices from the pan - most of it will evaporate. Add the rice and all spices to the skillet with the meat.
Mix together the tomatoes, sugar, Worcestershire sauce and vinegar and then pour over the meat and cabbage. Cover with foil and then bake for 90 minutes..
Uncover and let rest for 5-10 minutes prior to serving. Enjoy!.

Cabbage leaves are stuffed with ground beef, rice, then simmered in tomato soup. Also, good with mashed potatoes and cucumber and sour cream salad. Cabbage rolls freeze well before or after. Cabbage Roll Casserole is an easy family favorite that combines all the delicious flavors of stuffed cabbage rolls with a lot less time and effort. Cabbage Roll Casserole is an easy family favorite.

Since you have actually reviewed the Layered Cabbage recipe, and you have the know-how that you require to do in the cooking area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

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