Name: Slow Cooker Cabbage Rolls
Prep time: 19 min
Cook time: 20 min
Total time: 39 min
Ingredients: 1 head cabbage; 1 lb ground beef; 1 small onion (diced); 1 tbsp ground thyme; 1 tbsp garlic powder; 2 tsp olive oil; 2 cans tomato soup; 1 can diced tomatoes (Do Not drain); to taste salt & pepper; 1 egg; 1 tbsp seasoning salt; 1 tsp parsley flakes

As soon as you recognize the fundamentals of cooking, it can be such a releasing as well as rewarding experience to create a simply delicious meal or baked product. The scents in your home and also the faces of the people that you share it with are valuable. We hope this Slow Cooker Cabbage Rolls dish will certainly provide you some idea for you to become a phenomenal cook.

Slow Cooker Cabbage Rolls

You can have Slow Cooker Cabbage Rolls using 12 ingredients and 6 steps. Here is how you do it.

Ingredients of Slow Cooker Cabbage Rolls :

Prepare cabbage.

Prepare ground beef.

Use small onion (diced).

You need to prepare ground thyme.

Provide garlic powder.

Provide olive oil.

Use tomato soup.

You need diced tomatoes (Do Not drain).

Prepare salt & pepper.

Prepare egg.

You need seasoning salt.

You need parsley flakes.

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step by step :Slow Cooker Cabbage Rolls

Remove cabbage core with knife & discard outer leaves..

Bring pot of water to a boil & add head of cabbage. Cabbage will begin to loosen as it boils. Gently peel away leaves with a tongs & set aside one by one. (8 leaves should work but if you want to make more you can by doubling the recipe)..

In large bowl add ground beef, chopped onion, egg & seasonings. Mix with your hands..

Now it's time to roll! Place meat into the center of a cabbage leaf; roll & tuck. Then fold in both sides & roll again so that it's tightly rolled. Repeat this process until meat is gone or you've use up your cabbage leaves..

Coat bottom of crockpot with a little bit of olive oil so your rolls don't stick. Place cabbage rolls into the crockpot seam side down. Pour soup & diced tomatos over top. (If you doubled the recipe to make more, you can layer the rolls ontop of one another but in between each layer pour a little soup & diced tomatos so as all the rolls are covered). Then add a little more seasoning salt & pepper on top..

Cook on low for 8 hrs or until rolls are tender. Sprinkle a little bit of parsley flakes for a garnish & serve with white rice or mashed potatoes(optional). ENJOY!.

You do not require to be a professional to cook a terrific dish. There are several recipes that look hard and also overwhelming, but are in truth, fairly straightforward one of it is Slow Cooker Cabbage Rolls recipe. We wish, this recipe has actually instilled some confidence in you for the next time you remain in the cooking area.

If you find this Slow Cooker Cabbage Rolls recipe useful please share it to your good friends or family, thank you and good luck.

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