44 Exotic Tomato Topped Corn and Feta Casserole family's new favorite!
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Cooking might be one of the oldest skills in the world. That does not indicate that there are any kind of restrictions to the knowledge available for the chef interested in increasing his or her abilities. Even the finest chefs, even specialists, can constantly discover brand-new dishes, approaches as well as methods to improve their kitchen area abilities, so lets try this Tomato Topped Corn and Feta Casserole recipe, we hope you like it.
Tomato Topped Corn and Feta Casserole
You can have Tomato Topped Corn and Feta Casserole using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Tomato Topped Corn and Feta Casserole :
Provide canned corn.
You need to prepare eggs.
You need to prepare half and half or light cream.
Provide garlic cloves, minced.
You need fresh marjoram.
Prepare dijon mustard.
Use cubed dry bread.
Prepare olive oil.
You need chopped pitted kalamata.
Provide crumbled feta.
You need cherry tomatoes.
You need to prepare fresh marjoram.
Short Tips:
Among the greatest things that you can do is to cook with relative or close friends. When you prepare with somebody else, you will have the ability to detect techniques that they apply as well as will certainly be able to far better on your own as a cook. Talk with them to see how their mind works, to boost your knowledge.
instructions :Tomato Topped Corn and Feta Casserole
Preheat oven to 350. Grease a 3 quart bking dish. In a large bowl whisk together eggs, half and half, garlic, 1 tsp marjoram, and mustard. Stir in bread cubes. Set aside..
In a large skillet heat 1 Tsp of olive oil over medium high heat. Add corn kernels. Cook and stir 12 minutes. Add corn to mixture with bread; stir well..
Stir in olives and half the feta cheese. Transfer mixture ti prepared dish. Crumble remaining feta cheese over top. Bake 35-40 min or until set..
Meanwhile, place halved tomoatoes in oven safe dish.Drizzle with remaining oil. Sprinkle with salt, pepper, and marjoram. Toss to coat. After casserole has baked 20 min, add tomatoes to the oven..
Remove casserole and tomatoes. Let stand 5 min. Spoon roasted tomatoes over casserole..
Note: Make it a main dish by adding cubed chicken before placing in the oven. I also made it in 2, 1.5 quart dishes in order to make one as described above for a side dish and the other with chicken for the next night's dinner. You can use the same pan for the corn and tomatoes with a cast iron pan..
There are few hobbies as satisfying also fulfilling as cooking. Not just can you flex your innovative muscles, you can also give tasty dishes for your family. Broadening your knowledge of cooking is specific to enhance your time in the kitchen. Attempting Tomato Topped Corn and Feta Casserole recipe is a fantastic means to do simply that.
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44 Exotic Tomato Topped Corn and Feta Casserole family's new favorite!
Collection 44 Exotic Tomato Topped Corn and Feta Casserole family's new favorite! that are guaranteed to be delicious, Delicious and tasty